Edikang-Ikong Soup served with 2 Pieces of Cow Beef prepared by Special Delicacy Foods with the following ingredients:
- Pumpkin leaf (Ugwu leaf)
- Water leaf
- Scent leaf or Effirin
- Cow Beef
- Pormo
- Palm oil
- Onions
- Periwinkles
- Stockfish
- Smoked Fish
- Yellow pepper (pounded)
- Pounded Crayfish
- Dried Shrimps (slightly pounded)
- Black Pepper
- Stock cubes
- Salt
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